Blueberry Breakfast Bars

Blueberry Breakfast Bars

Time: 1 hrs 5 mins

Ingredients

• 1 3/4 cups sugar
• 1 cup butter
• 4 eggs
• 1 teaspoon vanilla
• 3 cups flour
• 1 1/2 teaspoons baking powder
• 1 (21 ounce) can blueberry pie filling
• 1 1/4 cups powdered sugar
• 1 tablespoon butter, melted
• 2 tablespoons lemon juice

Directions

• 1 Cream sugar and butter; add eggs and vanilla.
• 2 Beat well.
• 3 Add flour and baking powder.
• 4 Stir until blended.
• 5 Spread half of the mixture onto an ungreased 15x10 baking pan.
• 6 Carefully top with pie filling.
• 7 Drop remaining dough on top by teaspoonfuls.
• 8 Bake at 350 degrees for 45 minutes or until golden brown.
• 9 Do not underbake.
• 10 Combine powdered sugar, melted butter and lemon juice and drizzle over warm bars.