Chili Dog Casserole
Time: 40 mins
Ingredients
- 3 (15 ounce) cans chili
- 10 hot dogs
- 10 flour tortillas
- 1 cup cheddar cheese
Directions
- 1 Place one can of chili in the bottom of a 9x13 pan.
- 2 Roll hot dogs in flour tortillas and place seam side down in pan.
- 3 Cover with the remaining two cans of chili and put cheese on top.
- 4 Bake@ 350 for 30 minutes.
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