Pickled Onion and Cucumber

Pickled Onion and Cucumber

Time: 20 mins

Ingredients

• 5 lbs sweet onions, thinly sliced and separated into rings
• 8 medium cucumbers, thinly sliced
• 1 gallon white vinegar (5% acidity)
• 2 teaspoons pepper
• 1 teaspoon salt

Directions

• 1 Stir together all ingredients in a large bowl.
• 2 Cover and chill 24 hours.
• 3 Store in refrigerator up to 2 weeks.