Banana Split Pancakes
Banana Split Pancakes
Time: 25 mins
Ingredients
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 egg, beaten
- 1 cup milk
- 2 tablespoons oil
- 2 ripe bananas, mashed
Directions
- 1 Mix together well the flour, sugar, baking powder and salt. Set aside.
- 2 Mix together egg, milk, oil and bananas.
- 3 Mix the flour mixture into the egg mixture and blend well .
- 4 Cook the pancakes on medium high setting until both sides are golden brown.
- 5 After the pancakes are cooked, put ice cream on top of pancake, then add.
- 6 chocolate syrup, bananas and whipped cream. Add nuts and yum yum! One is.
- 7 enough though.
- 8 Toppings:.
- 9 Ice cream.
- 10 Chocolate syrup.
- 11 Bananas.
- 12 Whipped cream.
- 13 Nuts.
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