Crescent Squares
Crescent Squares
Time: 55 mins
Ingredients
- 2 (8 count) packages Pillsbury Refrigerated Crescent Dinner Rolls (8/roll)
- 2 (8 ounce) packages Philadelphia Cream Cheese
- 1 cup granulated sugar
- 2 teaspoons pure vanilla extract
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
Directions
- 1 Remove 1 package of crescent rolls from container unroll on an ungreased baking sheet. Press perforations together to seal.
- 2 Cream together cream cheese, 1 cup sugar and vanilla.
- 3 In a separate bowl combine 1/2 cup of sugar and 1 teaspoon cinnamon.
- 4 Spread cream cheese mixture evenly on top of crescent rolls.
- 5 Open the other container of crescent rolls. Unroll, and place on top of cream cheese filling.
- 6 Press and pinch to seal edges of dough together.
- 7 Brush top of pastry with melted butter and sprinkle with cinnamon sugar.
- 8 Bake ate 350 degrees for 45 minutes or until golden brown.
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