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Fruit Juice Knox Blox

Fruit Juice Knox Blox

Time: 3 hrs 10 mins

Ingredients

  • 4 envelopes knox unflavored gelatin
  • 1 cup cold fruit juice
  • 3 cups fruit juice, heated to boiling
  • 2 tablespoons sugar (optional) or 2 tablespoons honey (optional)

Directions

  • 1 Sprinkle gelatin over cold juice in large bowl. Let stand one minute.
  • 2 Add hot juice and stir until gelatin completely dissolves, about 5 minutes.
  • 3 Stir in sugar or honey if desired.
  • 4 Pour into 13x9x2 inch pan.
  • 5 Refrigerate until firm, about 3 hours.
  • 6 Cut into 1 inch squares and serve.

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