Kansas City Smokehouse Beans
Kansas City Smokehouse Beans
Time: 1 hrs 30 mins
Ingredients
- 4 slices bacon
- 2 (40 ounce) cans pork and beans
- 3/4 cup brown sugar
- 1 tablespoon dried onion flakes
- 1 tablespoon chili powder
- 1 tablespoon prepared mustard
- 1 teaspoon liquid smoke
- 1 cup barbecue sauce
- 1/4 cup molasses
Directions
- 1 In frying pan, cook bacon to remove the grease, until tender, not crisp.
- 2 In large roasting pan or crock pot combine beans with their liquid, bacon, and the rest of the ingredients.
- 3 For roasting pan, bake uncovered in oven at 325 for 60 - 70 minutes. For crockpot, cook on low for 6 to 8 hours.
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