Outback Croutons

Outback Croutons

Time: 35 mins

Ingredients

• 2 loaves bread
• 1 lb butter
• 2 1/2 tablespoons cajun seasoning
• 1/2 cup finely chopped garlic

Directions

• 1 Cut bread into bite sized pieces -- melt butter until it looks like mayo.do not melt to a liquid.croutons will NOT turn out.
• 2 Add garlic and seasoning to butter and blend well and set aside.
• 3 Put bread on a cookie sheet and toast till golden brown.
• 4 Be sure and let cool completely.
• 5 Place butter mixture into a large bowl -- coat bread cubes gently --
• 6 put croutons back on baking sheet and bake at 8-10 minutes.at 350*.
• 7 Gently shake the pan to make sure all are browning correctly.