Shrimp and Pasta Salad

Shrimp and Pasta Salad

Time: 2 hrs 30 mins

Ingredients

• 1/2 lb small shrimp (salad size)
• 2 cups cooked macaroni (salad type, approx 1 cup uncooked)
• 2 eggs, hard boiled and chopped
• 8 ounces frozen peas (petite size)
• 1 tablespoon onion, chopped
• 1/3 cup mayonnaise, less if you prefer
• 1 teaspoon horseradish
• salt and pepper

Directions

• 1 Thaw peas.
• 2 In large bowl combine cooked macaroni,shrimp,peas,eggs and onion.
• 3 Dress with mayonnaise and horseradish.
• 4 Salt and pepper to taste.
• 5 Cover and chill at least 2 hours.