Reuben Casserole

Reuben Casserole

Time: 1 hrs 5 mins

Ingredients

• 4 cups sauerkraut, drained
• 1/2 cup onion, chopped
• 1/2 cup parsley, chopped
• 1 1/2 teaspoons caraway seeds
• 2 cups swiss cheese, shredded
• 1 1/2 lbs corned beef, cooked and thinly sliced
• 1/4 cup thousand island dressing
• 4 cups rye bread, cubed (1/2 inch)
• 1/2 cup oleo, melted

Directions

• 1 Combine sauerkraut, onions, parsley and caraway seeds in a bowl; mix well. Layer mixture in the bottom of a 9 x 13 inch pan.
• 2 Next layer is the corned beef.
• 3 Sprinkle 1 cup shredded cheese on top of mixture. On top of cheese spread 1/4 cup 1000 Island dressing.
• 4 Toss together rye bread and butter and sprinkle over dressing. Top entire casserole with 1 cup shredded cheese.
• 5 Bake 375 degrees for 35 minutes.