Wilted Lettuce

Wilted Lettuce

Time: 30 mins

Ingredients

• 1/2 cup apple cider vinegar
• 3 tablespoons brown sugar
• 1/2 cup water
• 2 tablespoons all-purpose flour
• 1 small onion, chopped
• 1/2 head lettuce, broken up
• 3 slices bacon
• 2 hard-boiled eggs

Directions

• 1 Fry bacon until crisp; drain off the drippings, saving 1 tablespoon of the drippings.
• 2 Crumble bacon.
• 3 Add vinegar to reserved drippings, along with the flour and the water. Let simmer a few minutes.
• 4 Sprinkle on the brown sugar.
• 5 Now pour this over the lettuce, cut up eggs, and bacon.