Egg Salad

Egg Salad

Time: 30 mins

Ingredients

• 6 eggs, hard boiled
• 1/4 cup mayonnaise
• 2 tablespoons chopped chives
• 2 tablespoons sweet pickle relish
• salt
• pepper

Directions

• 1 Chop hard boiled eggs into a large bowl.
• 2 Add the mayonnaise, pickle relish and chives (or onion).
• 3 Mix together.
• 4 Salt and pepper to taste.
• 5 Chill for 1 hour.
• 6 Serve on soft rolls or bread with lettuce as a sandwich.