Baked Bean Smorgasbord
Baked Bean Smorgasbord
Time: 6 hrs 10 mins
Ingredients
- 7 cups cooked pinto beans
- 1 (15 ounce) can black beans
- 1 (15 1/2 ounce) can red kidney beans
- 2 (15 ounce) cans baked beans
- 1 (11 ounce) can black bean soup
- 1 (14 ounce) can diced tomatoes
- 1 (10 1/2 ounce) can beef consomme
- 2 (15 1/2 ounce) cans whole kernel corn
- 4 (4 ounce) cans diced chilies
- 1 (16 ounce) package cooked and crumbled bacon
- 2 teaspoons cumin
- 1 tablespoon dried green onion
- 1 tablespoon chili powder
- 2 tablespoons dried onion flakes
- 2 tablespoons instant minced garlic
Directions
- 1 Throw all the ingredients together in a crockpot, mix well.
- 2 Cook on high for 4-6 hours.
- 3 Call the neighbors over and ENJOY!
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