Pineapple Iced Tea

Pineapple Iced Tea

Time: 20 mins

Ingredients

• 1 quart water
• 7 individual tea bags
• 1 cup unsweetened pineapple juice
• 1/3 cup lemon juice
• 2 tablespoons sugar

Directions

• 1 In a saucepan, bring water to a boil. Remove from the heat. Add tea bags; cover and steep for 3-5 minutes. Discard tea bags.
• 2 Stir in the pineapple juice, lemon juice and sugar until sugar is dissolved.
• 3 Refrigerate overnight for the flavors to blend.
• 4 Serve over ice.