Saucy Ham and Potato Bake

Saucy Ham and Potato Bake

Time: 1 hrs

Ingredients

• 3 tablespoons onions, chopped
• 1/4 cup butter
• 1/4 cup flour
• 1 teaspoon salt
• 1/2 teaspoon dry mustard
• 1/8 teaspoon pepper
• 1 1/2 cups milk
• 2 cups cheddar cheese, shredded
• 1/2 lb ham, cut into 1/8 inch slices
• 6 cups potatoes, sliced cooked

Directions

• 1 Saute onion in butter. Blend in flour and seasonings.
• 2 Gradually add milk, stirring constantly until thickened.
• 3 Add 1 1/2 cups cheese. Stir until melted.
• 4 Toss potatoes in cheese sauce.
• 5 Pour into 2 quart casserole, reserving 1 cup potato slices.
• 6 Arrange ham and remaining potato slices on top of casserole.
• 7 Bake at 350F for 30 minutes.
• 8 Top with remaining cheese and serve.