Southern Style Spinach

Southern Style Spinach

Time: 25 mins

Ingredients

• 1 (10 ounce) box frozen spinach
• 4 slices bacon
• 1 tablespoon brown sugar
• 1/4 cup onion (minced)
• 2 garlic cloves (minced)
• 2 jalapenos (thin sliced)
• 2 tablespoons apple cider vinegar
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Directions

• 1 Thaw spinach and squeeze out excess juice.
• 2 Fry bacon till crisp, remove and reserve 3 tablespoons of drippings.
• 3 Saute onions, garlic, and jalapenos in bacon drippings, just until onions are translucent.
• 4 Add vinegar and brown sugar and stir until disolved.
• 5 Add spinach and saute for about 5 minutes.
• 6 Salt and pepper to taste.
• 7 Sprinkle on crumbled bacon.