Slow Cooker Barbecue Ribs

Slow Cooker Barbecue Ribs

Time: 6 hrs 30 mins

Ingredients

• 4 lbs pork spareribs, cut up
• 2 tablespoons balsamic vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1 1/2 tablespoons brown sugar
• 1 tablespoon soy sauce
• 1/4 teaspoon red pepper flakes
• 1 teaspoon fresh grated gingerroot (I use the jar kind)
• 1/2 teaspoon liquid smoke
• 3/4 cup chili sauce
• 1/4 cup chopped green onion

Directions

• 1 Place ribs in Dutch Oven and microwave on high for 20 minutes. This will cook away a lot of the fat.
• 2 In a medium bowl, combine all ingredients, except ribs. Stir well.
• 3 Dip each rib into sauce or brush sauce on all sides of ribs.
• 4 Place coated ribs in slow cooker.
• 5 Pour remaining sauce over ribs. cover and cook on low 5-6 hours.