Teriyaki
Time: 25 mins
Ingredients
- 1/2 cup finally chopped onion
- 1 cup bean sprouts
- 2 medium sweet red pepper strips
- 1 cup sliced mushrooms
- 20 medium shrimp
- 1 1/2 cups udon noodles
- 1/2 cup red cabbage
- 3 tablespoons water
- 1/2 cup teriyaki sauce
Directions
- 1 Chop veggies.
- 2 Cook noodles.
- 3 In wok put the peppers onion and cabbage.
- 4 Add water and cook 2 minutes. Add mushrooms and cook till soft. Then add bean sprouts and shrimp.
- 5 Cook till pink.
- 6 Place veggies on top of noddles and put sauce on top.
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