The Easiest Asian Pork Dinner
Time: 2 hrs 5 mins
Ingredients
- 1 kg pork, marbled with a little fat
- 1 cup ketjap manis (thick soya sauce)
- 2 onions, cut in wedges
- 1/2 teaspoon white pepper
Directions
- 1 Place everything in a heavy based pan and simmer gently with the lid on for 1 1/2 to 2 hours or until meat is meltingly soft. Alternatively, just pop everything in an oven safe dish with a lid, and bake in a preheated oven for 2 hours at 160 degrees Celcius.
- 2 Serve and enjoy.
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