Turkey Tea Sandwiches

Turkey Tea Sandwiches

Time: 30 mins

Ingredients

• 1 (8 ounce) package cream cheese, room temperature
• 1/2 cup minced scallion (white and green parts)
• 1 loaf raisin nut bread
• 8 slices fresh turkey or 8 slices smoked turkey breast (thin slices)
• fresh basil leaf

Directions

• 1 Mix the cream cheese and scallions together ahead of time so the flavors can blend.
• 2 Lay out 8 slices of bread and spread them all with a thin layer of scallion cream cheese.
• 3 Place a single layer of turkey on half the slices, cutting the edges to fit the bread.
• 4 Place the basil leaves randomly on top of the turkey.
• 5 Top with the other 4 slices of bread, cream cheese side down.
• 6 Wrap and refrigerate until the cream cheese is cold and firm.
• 7 Cut the sandwiches into whatever shapes desired.
• 8 Serve chilled.