Raspberry Lemon Muffins

Raspberry Lemon Muffins

Time: 40 mins

Ingredients

• 2 cups flour
• 1/2 cup sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup nonfat yogurt
• 1/4 cup applesauce
• 1 egg white
• 1 teaspoon vanilla
• 2 cups raspberries
• 2 teaspoons lemon zest

Directions

• 1 Sift together all dry ingredients.
• 2 Add wet ingredients until combined.
• 3 Drop into muffin tins.
• 4 Bake at 350 for 20 min until soft and gooey.
• 5 Let cool.