Ww Low Fat / Ww Chocolate Banana Cream Pie

Ww Low Fat / Ww Chocolate Banana Cream Pie

Time: 2 hrs 10 mins

Ingredients

• 1 cup nonfat milk
• 1 (3 1/2 ounce) package vanilla instant pudding mix (4 serving size)
• 1/2 teaspoon vanilla
• 2 cups frozen fat-free cool whip, thawed
• 1 reduced fat graham cracker crust
• 2 medium ripe bananas
• 1/3 cup fat free chocolate syrup

Directions

• 1 In large bowl, beat milk, pudding mix and vanilla with wire whisk for 1 minute. (Mixture will be thick). Whisk in whipped topping.
• 2 Spread 1/3 of pudding mixture in crust. Slice bananas on top of mixture. Carefully spread remaining pudding mixture over bananas.
• 3 Refrigerate at least 2 hours or until set.
• 4 Drizzle with chocolate ice cream topping.
• 5 Store in refrigerator.
• 6 280 Calories / 4g fat per serving (1/8 of the pie).