Cinnamon Applesauce Pancakes

Cinnamon Applesauce Pancakes

Time: 20 mins

Ingredients

• 2 cups flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 2 cups water
• 1/2 cup cinnamon applesauce
• 1/4 teaspoon vanilla extract

Directions

• 1 Combine dry ingredients, then add remaining ingredients and beat together.
• 2 Pour the batter onto a hot, lightly oiled griddle or skillet. Cook until pancakes have a bubbly surface and slightly dry edges (2-3 minutes). Turn pancakes. Cook for an additional 2-3 minutes until golden brown.
• 3 Note: For waffles, add 3 TBSP oil to the batter.