Rum Runner
Time: 5 mins
Ingredients
- 1/2 ounce light rum
- 1/2 ounce Chambord raspberry liquor
- 1/2 ounce banana liqueur
- 3 ounces pineapple juice
- 1 ounce lime juice
- 1/2 ounce grenadine
- 1 pineapple slice, wedge
Directions
- 1 Fill a hurricane glass with ice cubes.
- 2 Add the first 6 ingredients to a shaker; shake vigorously for 5-10 seconds.
- 3 Pour into the glass and garnish with a pineapple wedge.
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