Zesty Slow Cooker Italian Pot Roast

Zesty Slow Cooker Italian Pot Roast

Time: 10 hrs 10 mins

Ingredients

• 4 medium potatoes, quartered
• 2 cups fresh baby carrots
• 1 stalk celery, sliced
• 2 1/2 lbs boneless beef chuck roast
• 1/2 tablespoon pepper
• 1 (10 3/4 ounce) can condensed tomato soup with roasted garlic and herbs
• 1/2 cup water

Directions

• 1 Place potatoes, carrots, and celery in bottom of slow cooker.
• 2 Season roast with pepper and place on top.
• 3 Mix soup and water.
• 4 Pour over roast and vegetables.
• 5 Cover and cook on low 8-10 hours.
• 6 \u2022For a thicker gravy: Combine 1/4 cup flour and 1/2 cup water until smooth. Remove beef and vegetables and keep warm. Stir into cooking juices. Bring to a boil for 2 minutes or until thickened.