Orange Pineapple Gelatin

Orange Pineapple Gelatin

Time: 4 hrs 15 mins


  • 1 (8 ounce) can pineapple chunks in juice, undrained
  • cold water
  • 1 1/2 cups boiling water
  • 15 ounces jell-o brand orange flavor gelatin
  • 1 (11 ounce) can mandarin orange segments, drained


  • 1 DRAIN pineapple, reserving juice. Add cold water to juice to measure 2 cups; set aside.
  • 2 STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in measured liquid. Refrigerate about 1 1/2 hours or until thickened (spoon drawn through leaves definite impression). Stir in pineapple chunks and oranges. Spoon into 6-cup serving bowl.
  • 3 REFRIGERATE 4 hours or until firm. Garnish as desired. Store leftover gelatin in refrigerator.

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