Deviled Carrots

Deviled Carrots

Time: 15 mins

Ingredients

• 13 ounces carrots, cut into sticks
• 1 tablespoon butter, melted
• 2 teaspoons brown sugar or 2 teaspoons honey
• 1 teaspoon mustard, any flavor
• 1 teaspoon cayenne, can use more if desired
• 1 tablespoon water

Directions

• 1 Prepare carrots and cut into sticks.
• 2 Saute in butter for 2 minutes, add other ingredients.
• 3 Simmer 5 minutes.