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Orange and Ginger Salad

Orange and Ginger Salad

Time: 15 mins

Ingredients

  • 135 g Chinese cabbage
  • 70 g snow pea sprouts
  • 1 carrot
  • 1 celery
  • 1 small red capsicum
  • 4 spring onions (scallions)

Directions

  • 1 Shred cabbage.
  • 2 Trim snow pea sprouts.
  • 3 Coarsely grate carrot.
  • 4 Finely slice celery on the diagonal.
  • 5 Slice spring onions (scallions) thinly on the diagonal.
  • 6 Put all the salad ingredients into a bowl and lightly toss together. Put on the dressing just before serving.
  • 7 For the dressing, crush garlic clove and finely grate ginger.
  • 8 Put all the ingredients into a screw top jar seal and shake.

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